Thursday 17 April 2014

All posts in Market place

Albury Organic budburst

Fingers crossed for a cold spell in the vineyard

Nick Wenman, founder of Albury Organic Vineyard in Surrey, is hoping he has to put the heating on in February. We vineyards are probably in the minority hoping for some colder weather in February. The rain isn’t a big problem […]

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Nyetimber’s move to greater transparency

Nyetimber is releasing bottling, riddling and disgorgement dates as a move towards greater transparency and to demonstrate “Nyetimber’s continued endeavour for quality,” says the Sussex vineyard. Bottling,

Charles and Ruth Simpson

La Vie en (Sainte) Rose now in Kent

Ruth and Charles Simpson of the Languedoc-based winery Domaine de Sainte Rose have taken on a new challenge, to produce world-class sparkling wine in England. They


A cunning plan launched

On Wednesday February 5, independent wine merchant The Wine Pantry and newly-refurbished London eatery Hide restaurant will be hosting an intimate masterclass in English wine and

wine skill new

Still room for a little one at WineSkills

Places are still available on a range of regional WineSkills workshops to cover topics such as soil, vine nutrition and fertilisation and how to establish a

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